Tzatziki

It is made with rich Greek yoghurt, fresh julienne cucumber, high-quality extra virgin olive oil, and aromatic fresh garlic. These ingredients are carefully blended to create a smooth, velvety dip that embodies the essence of Greek cuisine. As the most famous of Greek dips, Perfected to deliver a burst of flavor with every bite.

Imported tzatziki from Greece is an authentic, traditional dip made with high-quality ingredients, resulting in a thick, rich, and flavorful product. It is a quintessential Greek condiment, widely used as a dip, a sauce for grilled meats, and a key component of gyros.

Key characteristics

• Thick and creamy texture: Authentic Greek tzatziki is made with strained Greek yogurt (typically from cow, sheep, or goat milk), which gives it a thick, velvety texture. This contrasts with thinner, more watery versions sometimes found outside of Greece.
• Bold, fresh flavor: The flavor profile is fresh and tangy, with a punchy kick from the garlic. It features:
• Garlic: Authentic versions are generously flavored with fresh, crushed garlic, not garlic powder.
• Cucumber: Grated, deseeded, and thoroughly strained cucumber adds a fresh, cooling element without making the dip watery.
• Extra virgin olive oil: High-quality olive oil adds richness and a smooth mouthfeel.
• Vinegar: Red wine vinegar, not lemon juice, is the traditional acid used to add a clean, tangy sharpness.
• Dill or mint: Fresh herbs, often dill, are an essential component, adding a crucial aromatic element.
• Minimalist ingredients: Traditional Greek tzatziki uses a simple, clean ingredient list, avoiding thickeners, sugar, or other additives often found in mass-produced products.

How to serve

• With grilled meats: Serve it alongside souvlaki, gyros, or lamb dishes.
• With pita bread: It makes an excellent dip for warm, grilled pita bread.
• With vegetables: Serve it as a refreshing dip for fresh or fried vegetables, such as zucchini or eggplant.
• As a condiment: Use it to add a creamy, tangy flavor to sandwiches, burgers, and wraps.